Love Letter
French 75 meets St. Valentine's Day
French 75 meets St. Valentine's Day
Decadent but easy to prepare appetizer
Two of my favorite flavors
Cousin to cheese fondue
What do a 1930s novel and this cocktail have in common?
Simple stew with sweet and fruity flavors
A nod to General Tso's sauce
Festive (and simple) holiday dessert
Try this Scandinavian substitute for gin in a Negroni
These are so easy to make you'll stop buying them
The secret ingredient? Balsamic vinegar.
Perfect for a cold night or 'Meatless Monday'