Orange-Chocolate Olive Oil Cake
Two of my favorite flavors
Raclette
Cousin to cheese fondue
Black Manhattan
What do a 1930s novel and this cocktail have in common?
Provençal Daube
Simple stew with sweet and fruity flavors
Sticky Cauliflower
A nod to General Tso's sauce
Candy Cane Chocolate Mousse
Festive (and simple) holiday dessert
Nordic Negroni
Try this Scandinavian substitute for gin in a Negroni
Caramelized Pecans
These are so easy to make you'll stop buying them
Double Chocolate-Cherry-Pecan Cookies
The secret ingredient? Balsamic vinegar.
Hungarian Mushroom Soup
Perfect for a cold night or 'Meatless Monday'
Harvest Old Fashioned
This classic cocktail gets an autumnal twist
Geoff’s Sausage Stuffing
When you can't be with family for the holiday you share recipes instead