Dirty Martini Spritz
Author: Nicole
Ingredients
  • 1 ounce gin
  • 1 ounce dry vermouth
  • ½ ounce olive brine
  • 3 to 4 ounces club soda
  • For garnish, olives and/or a lemon peel
Instructions
  1. Fill a large wine glass with ice. Add gin, dry vermouth and olive brine. Stir gently to combine, about 10 seconds.
  2. Add club soda and gently stir.
  3. Garnish with olives and/or a lemon peel. Serve immediately.
Notes
* I used Mezzetta’s Super Colossal Spanish Queen Olives.
Recipe by Riegl Palate at https://www.rieglpalate.com/dirty-martini-spritz/