Pumpkin-Sage Bread (Gluten-Free)
This quick bread is well received by both kids and adults – don't let the sage fool you plus it can be made with gluten-free and full of gluten flour
Sausage, Spinach and Cheddar Muffins (Gluten-Free)
There's a lot packed into these savory muffins (can be made with or without gluten)
Rice and Mushroom Casserole
A surprisingly sophisticated casserole
Asparagus with Hazelnuts and Tarragon Vinaigrette
A simple side to show off the best asparagus of the season
Chicken Burrito Bowl (Slow Cooker)
Perfect for the upcoming Super Bowl (and no prep work required)
Belgian Beef Stew
Perfect combination of great beer, beef and bacon (the three B's)
Gluten-Free Banana-Almond-Coconut Muffins
A bit of the tropics in a muffin
Beer Cheese
Two great ingredients join together
Sweet Potato and Chestnut Soup
A rustic and woodsy soup – perfect for a cold winter day
Cranberry-Thyme Syrup
I was thinking about the Cranberry Gin and Tonics that I had made two years ago. I really liked that recipe but wanted to make a more traditional syrup (the “original” recipe was more like cranberry sauce) with some new flavors. […]
Rosemary Mashed Potatoes
The perfect mashed potatoes for a holiday meal (hint: you can make them ahead of time!)
Moroccan Carrot Salad
Colorful salad with lots of flavor